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A delicious half day Indian cookery course with Bharti, who is passionate about fresh and authentic Indian dishes which you aren't likely to find at your local curry house. You will focus on Vegetarian Gujarati cuisine which has a focus on using seasonal and sustainable ingredients. Just like our ethos here at BLAS.
Please arrive between 9 AM and 9:25 AM to enjoy tea and coffee before starting at 9:30 AM prompt.
You will be making two curries, two side dishes of dhal and cabbage sambhar and you will also be making your own homemade roti & raita to enjoy with your dishes.
After the demonstration we traditionally sit and dine together 'en famille' style with a glass of wine or two.
Aprons, stationary and materials will all be provided for you. We do suggest bringing Tupperware with you in case you would like to take some of your delicious dishes home with you.
A delicious half day Indian cookery course with Bharti, who is passionate about fresh and authentic Indian dishes which you aren't likely to find at your local curry house. You will focus on Vegetarian Gujarati cuisine which has a focus on using seasonal and sustainable ingredients. Just like our ethos here at BLAS.
Please arrive between 9 AM and 9:25 AM to enjoy tea and coffee before starting at 9:30 AM prompt.
You will be making two curries, two side dishes of dhal and cabbage sambhar and you will also be making your own homemade roti & raita to enjoy with your dishes.
After the demonstration we traditionally sit and dine together 'en famille' style with a glass of wine or two.
Aprons, stationary and materials will all be provided for you. We do suggest bringing Tupperware with you in case you would like to take some of your delicious dishes home with you.